Active Subscribers
142
+24 this week (BYU-I launch)
Weekly Recurring Rev (MRR)
$6,027.90
Avg $42.45 / student / wk
Next Batch (Sunday Drop)
710 Meals
Prep starts Sunday 6:00 AM
Blended Gross Margin
61.8%
Delivered food + packaging cost
Sunday Batch Production Overview
Chipotle Flank Steak Bowls:220 meals (82.5 lbs steak)
Garlic Herb Salmon & Quinoa:140 meals (52.5 lbs salmon)
Hot Honey Crisp Chicken:190 meals (83.1 lbs chicken)
Korean Beef Skillet Noodles:160 meals (55.0 lbs shaved beef)
Campus Delivery Logistics Status
Zone 1: Centre Square & Cedars
64 drops • 320 meals
Zone 2: Sunrise & University View
48 drops • 240 meals
Zone 3: On-Campus Dorms (Brimley, Chapman)
30 drops • 150 meals